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Lemon Protein Balls
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Ingredients
12
medjool dates
1
cup
brazil nuts
1
scoop vanilla protein powder
1
tablespoon
maca powder
1
tablespoon
lemon zest
1
tablespoon
cashew butter
1/2
teaspoon
cinnamon
1/4
teaspoon
sea salt
1
tablespoon
water
Instructions
Blend dates and brazil nuts into a food processor until they form a crumbly dough like texture
Add in remaining ingredients and blend until a sticky dough batter forms
Shape into balls and place in the refrigerator or store in freezer
Enjoy
Notes
Recipe from SimplyQuinoa.com
Author:
Simply Quinoa