Citrus Maple Grilled Salmon
Print RecipeIngredients
- 2 6-oz salmon fillets
- 1 Limoneira grapefruit juiced
- 1 Limoneira lime juiced
- Small bunch parsley finely chopped
- 2 tablespoons extra virgin olive oil
- 2 tablespoons real maple syrup
- 1/2 teaspoon salt
- 1/2 teaspoon ginger powder
- 1/4 teaspoon pepper
Instructions
- In a large bowl, add juiced grapefruit and lime, chopped parsley, olive oil, maple syrup and spices.
- Whisk together and then add in salmon to marinate for 30-90 minutes.
- Grill on medium-high heat until an internal temperature of 145 degrees Fahrenheit is reached.
- Enjoy!