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Millet Medley Nourish Bowl

Print Recipe
Prep Time:10 minutes
Cook Time:20 minutes

Ingredients

  • 2 servings Hilary’s Eat Well Traditional Herb Millet Medley
  • 1/2 cup white beans cooked, drained & rinsed
  • 1 avocado
  • 2 endive
  • 6 radish
  • 2 oz pea greens shoots
  • 3 tablespoons olive oil
  • 1 lemon juiced
  • 2 tablespoons tahini
  • 2 tablespoons hemp hearts seeds

Instructions

  • Add the olive oil, lemon juice and tahini to a small bowl and whisk together.
  • Wash and slice the endive and radishes. Peel, pit and slice the avocado.
  • Prepare the Hilary's Traditional Herb Millet Medley as per package instructions. Once it is thoroughly cooked, separate the millet medley into two serving bowls.
  • Add the white beans, endive, radish, avocado a drizzle of lemon tahini dressing and a sprinkle of hemp hearts.
  • Enjoy!
Servings: 2
Author: Healthy Grocery Girl