Easy Apple Slaw
This recipe is dairy-free and packed with flavor and crunch!
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Ingredients
- 3 tablespoons tahini
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 3 tablespoons lemon juice
- 1 tablespoon maple syrup
- 3 Autumn Glory apples grated
- 4 cups shredded green cabbage
- 3 cups grated carrots
- ½ cup sliced green onion
- ½ cup sliced almonds
- ½ cup dried cranberries
Instructions
- Add the tahini, oil, ACV, one tablespoon of lemon juice and maple syrup to a small bowl and whisk together.
- Wash and core the apples, then grate into a large bowl with the other two tablespoons of lemon juice, and stir together.
- Next add the cabbage, carrots, green onion, almonds and cranberries to the large bowl with the grated apple and toss together.
- Finally pour on the dressing and mix well. Enjoy!
Servings: 10