Brown Rice Pasta With Veggies
This simple, delicious pasta is great for lunch or dinner!
Print Recipe
Ingredients
- 1 box 8-ounces of brown rice spiral or rotini pasta noodles
- 4 cups of water
- 1 sweet red bell pepper
- 1 green bell pepper
- 1/2 red onion
- 1 can 15-ounces of black beans
- 1/4 cup Simple Girl Vinaigrette salad dressing or add more to your liking
Instructions
- Cook brown rice pasta on the stovetop as directed by the box
- Run pasta under cold water to prevent noodles from overcooking
- Add cooked pasta to a medium size bowl with Simple Girl Vinaigrette salad dressing
- Wash and chop bell pepper and onion and add to pasta salad
- Drain and rinse black beans and then add to bowl with pasta
- Wash and chop fresh cilantro and add to pasta
- Toss all ingredients together
- Enjoy!
Notes
Use Organic Ingredients When Possible
Servings: 4