Add oats and water into a stovetop pot on medium heat and bring to a boil. Then, reduce heat to a simmer and let cook for 5-10 minutes stirring occasionally.
Using a microplane, zest the outer layer of the Moro orange (avoid the white layer underneath).
Add oatmeal to a bowl and top with peeled orange segments, cashews (roughly chopped), chia seeds, maple syrup and orange zest