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Red, White & Blue: Hummus & Chips
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Ingredients
1
15-ounce can of chickpeas / garbanzo beans
2
garlic cloves
1
tablespoon
tahini
3
tablespoons
of olive oil
1
tablespoon
fresh lemon juice
A pinch of sea salt & freshly ground pepper
Instructions
Add all ingredients into a food processor and pulse together until creamy.
Enjoy with blue corn chips & red bell pepper slices!