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Garlic Dill Pickle Marinade

Print Recipe


  • ¼ cup coconut oil or olive oil
  • ½ cup Farmhouse Culture Garlic Dill Pickle Gut Shot
  • 1 tablespoon raw local honey or real maple syrup
  • 1 teaspoon coarse salt
  • 1 teaspoon fresh ground black pepper


  • Mix all ingredients together and use to marinate vegetables for at least 30 mins. You can grill, roast or even eat the marinated veggies raw!