Turmeric Persimmon
Print RecipeIngredients
- 1 cup non-dairy milk
- 1 serving plant-based protein powder
- 1 cup ice
- 1 banana fresh or frozen
- 1/4 teaspoon ground turmeric
- 1 fuyu persimmon
Instructions
- Wash and chop the persimmon, remove the top, core and any seeds.
- Add all ingredients to a high speed blender and blend on high for one minute, enjoy!
Servings: 1