Go Back
Print
Recipe Image
Smaller
Normal
Larger
Orange Olive Oil Candle
Print Recipe
Ingredients
3
Limoneira Minneola oranges
3
tablespoons
olive oil
Instructions
Cut the peel around the center of the orange. Be careful not to cut the fruit.
Use thumb or spoon to break the rind away from the fruit on the stem half.
Twist/pop fruit away from rind.
In rind, fill with one tablespoon of olive oil.
Using a lighter, light the inside stem.
Author:
Healthy Grocery Girl