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+ servings

Classic Deviled Eggs

Print Recipe
Prep Time:15 minutes
Cook Time:10 minutes

Ingredients

  • 6 hard boiled eggs
  • 1/4 cup Tessemae's Organic Mayonnaise
  • 1 teaspoon white vinegar
  • 1 teaspoon yellow mustard
  • Pinch sea salt
  • Pinch chili powder blend

Instructions

  • Shell the hard boiled eggs and slice in half lengthwise.
  • Pop the yolks into a small bowl and add the mayonnaise, vinegar, mustard and a pinch of sea salt.
  • Mash and stir together.
  • Pipe or scoop the yolk-mash into the egg white halves.
  • Top with a sprinkle of chili powder, enjoy!
Servings: 4
Author: Healthy Grocery Girl