In a large bowl combine the flour, sugar, salt and yeast

Then add in oil and water

Mix with an electronic mixture or by hand until dough forms

On a floured surface, knead the dough 5 - 8 times

Place dough bake in a bowl and cover with a towel and let rise for at least 30 to 60 minutes

Roll out dough and place on a baking sheet, add one sauce and toppings and bake for 425 degrees Fahrenheit for 20 minutes or until crispy!