Preheat oven to 400 degrees Fahrenheit.

Sprinkle salt and pepper on the salmon and bake in a baking dish for 15 minutes.

Boil pasta according to package directions.

Add cooked pasta to a large bowl and drizzle with olive oil and sprinkle with salt and pepper.

Add in peas, juice from 1/2 lemon, handful of green onions and salmon.

Mix with tongs and allow salmon to break up into pieces.

Enjoy!