Today on the Healthy Grocery Girl Show, I share how to make an easy lemon vinaigrette salad dressing. Most store-bought salad dressings are filled with artificial ingredients and processed oils, which we want to avoid. Making salad dressing can seem overwhelming, yet it’s really quite simple! Watch today’s episode to see how! This is a great dressing for summertime salads.

Lemon Vinaigrette Salad Dressing

Makes 9 servings (2 tablespoons is considered a serving)

Ingredients:

3/4 cup Organic virgin olive oil

1/4 cup apple cider vinegar

1/2 lemon, juiced

1  tablespoon 100% pure maple syrup

1 teaspoon garlic powder

A pinch of sea salt and pepper

Directions:

Add all ingredients into a mason jar, secure lid and shake together. Enjoy!

This Recipe Is:

• Vegan
• Plant-based
• Dairy-free
• Soy-free
• Gluten-free
• Delicious

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