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Hey Friends! Welcome back to the blog! Today we are sharing with you how to make a delicious Grilled Lemon Corn Salad that is the perfect starter or side to any meal this summer!

Grilled Lemon Corn Salad

Print Recipe


  • 1 Limoneira lemon
  • 3 ears sweet corn
  • 1/4 cup extra virgin olive oil
  • 3 cups baby arugula
  • Salt and pepper


  • Set grill at medium/high heat.
  • Cut lemon in half and place lemon and corn on grill.
  • Brush lemon and corn with olive oil and grill on all sides until slightly browned.
  • In a large bowl, cut kernels off of cob and squeeze juice from grilled lemon slices on top.
  • Add in salt, pepper and a drizzle of olive oil and stir to combine.
  • Add in arugula and mix together.
Author: Healthy Grocery Girl

This video was created for the Limoneira YouTube Channel! Megan Roosevelt, RDN is the Spokesperson for Limoneira. To see all our tips & videos makes sure to visit & subscribe to the Limoneira YouTube Channel! 

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