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Nibbles of Nutrition
 
   
 





September 17, 2014

Fast Fall Dinner Recipes

Happy Wednesday! Today I am sharing with you how to make Sweet Potato Lentil Tacos. I could eat tacos multiple nights a week, and I often do! Have you ever made tacos that were completely‚Ķ plant-based? Well this recipe is and it’s completely delicious! Sweet potatoes and lentils are nutritious and a really fun taco filling. Watch today’s Healthy Grocery Girl Show episode to see how to make this recipe!

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 This Recipe Is:

  • Vegan

  • Plant-Based

  • Dairy-Free

  • Gluten-Free

  • Delicious

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September 16, 2014

Hello Friends! Today I am sharing how to make a “Beans, Greens & Grains Bowl”. I eat this meal, or a variation of this meal (using different greens, beans and grains), multiple times a week! You can watch the how-to video and get the recipe below. I hope you give it a try! Comment below and let me know if you do!

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The Healthy Grocery Find mentioned in today’s episode! Coconut Secret Raw Coconut Liquid Aminos (Soy-Free Soy Sauce Alternative)

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This Recipe Is:

  • Plant-Based

  • Vegan

  • Gluten-Free

  • Dairy-Soy

  • Soy-Free

  • Delicious!

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September 15, 2014

Quick and Healthy Dinners

Happy Monday! It’s Dinner Week! This means all week long I will be sharing with you healthy and quick dinner ideas. Watch today’s Sneak Peek Video {below} to see what recipes are coming up this week! 

Also I have a few announcements to share with you! For those that have been interested in becoming a Healthy Grocery Girl Nutrition Plan Member, however are interested in a “Sneak Peek” of some of the nutrition plan content first‚Ķ. I created the HGG Nutrition Plan Sample Pack! Learn more HERE. Also, for our current members, I created a 2 Week Fall Meal Plan for you! This new meal plan will be available starting on September 16th. Login to the community on the 16th and enjoy!! 

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September 12, 2014

Healthy Snacks For Fall

Happy Friday Friends! Today I am sharing how to make a “Green Machine Smoothie”. It’s a simple 3 ingredient smoothie that’s refreshing, energizing and great as an afternoon snack. Watch today’s HGG Show Episode to see how I make this smoothie and get the recipe below!

I hope that you’ve been enjoying our HGG Fall Recipe Series! Leave a comment below and let me know if you’ve tried any of the Fall recipes and which has been your favorite!

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 This Recipe Is:

  • Plant-Based

  • Vegan

  • Gluten-Free

  • Dairy-Free

  • Delicious

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September 11, 2014

Hummus, made from garbanzo beans, is a tasty dip providing fiber and protein. When paired with fresh veggies and wholesome crackers, it’s really a great snack combination! One of my favorite crackers are Mary’s Gone Crackers. Not only do I love the name of these crackers, the ingredient list is amazing and they taste great! Watch today’s HGG Show episode to learn more about this quick and healthy snack idea for Fall and get the recipe below!

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 This Recipe Is:

  • Vegan

  • Plant-Based

  • Dairy-Free

  • Gluten-Free

  • Delicious!

Sharing is Caring!

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