Hi Friends! Welcome back to the blog! Today I’m sharing how to make Soft Vegan + Gluten-Free Gingerbread Cookies.
The holiday season is magical and special for so many reasons. One of my favorite memories as a child was making holiday treats at my Grandma’s house with my cousins. These cookies are full of the festive flavors of pumpkin pie spice, vanilla and molasses. They are also gluten-free and vegan! Enjoy with a chilled glass of almond milk or cup of hot cocoa!
As many of you know I’m a recipe contributor the The Inspired Home website. This is a recipe I created for that site! I like to share the recipe links here on my blog as well for your convenience if you’d like to try this recipe. Enjoy!
Healthy Grocery Girl is a contributor for the IHA Inspired Home Website.